Caramel and Custard

Caramel and Custard traditional sweets, two great flavours in one creamy sweey. These are hard boiled sweest with a sugary coating on the outside. One half caramel flavour, the other custard. From the same family as Rhubarb and Custard!

Ingredients

White sugar, glucose syrup, flavourings, colours: E102, E150.
Contains sulphates. May contain traces of milk
Suitable for vegetarians, gluten free.