Old English Chocolate Fudge

Old English Chocolate Fudge - quintessentially British and used to be the speciality of many a local baker or sweet shop. Everyone had their own special recipe. Its success has made Fudge a truly British phenomenon.

Fudge contains pure raw materials and is prepared according to traditional methods. All the ingredients are carefully weighed and mixed, then boiled in copper kettles and poured out onto cooling tables (marble slabs in the past). The Fudge is then left to mature for a day to allow the sugar crystals to form the typical fudge-like structure. Finally the Fudge is cut into squares and they’re ready to enjoy.

Old English Fudge, a unique and highly valued product.

• Ingredients: Sugar, glucose syrup (contains sulphite), vegetable fat, skimmed milkpowder, cocoapowder (2,3%), emulsifier (soy lecithin), salt, flavour, natural vanilla flavour.Product may contain traces of nuts.
• Allergens: Soya oil, Lactose, Milk, E222, Chicken egg*, Wheat, Cacao, Nuts*. *= the product may contain minimal traces through cross contamination.
• Nutritional Info: KJ: 1970, Kcal: 470, Carbohydrate: 70,6g, Fat: 19,8g, Protein: 2,4g.The nutritional values have been calculated on basis of averages from specifications.