milk Chocolate (84%) - sugar, whole;
milk powder, cocoa
butter, cocoa mass,
milk fat, emulsifier
soya lecithin, E322, natural vanilla flavour. Cookies (16%) -
wheat flour (
gluten), sugar, partially hydrogenated vegetable oil (
soybean, and or cottonseed oil), cocoa processed with alkali,
whey powder (
milk), cocoa mass, high fructose corn syrup, raising agent, sodium bicarbonate (E500), salt, emulsifiers:
soya lecithin (E322), polyricinoleate (E476); natural & artificial vanilla flavour; caramel colour (E150d). Produced from genitically modified sugar beets, corn and
soya bean.
milk chocolate contains 27% cocoa solids and 27%
milk solids.
For allergens please see ingredients in
bold.
Due to the manufacturing process we are unable to guarantee that any of our products are free from
traces of gluten or nuts unless specifically stated.
